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| Sweet Glazed Mahi Mahi |
Recipe type: Entree
Author:
Prep time: 10 mins
Cook time: 25 mins
Total time: 35 mins
This is a very simple and easy way to enjoy Mahi Mahi. Its quite sweet so if you don’t like spicy food, but love Mahi try this!
Ingredients
- 2 lbs of mahi mahi fillets
- 4 table spoons soy sauce
- 3 table spoons honey
- 1 tablespoon balsamic vinegar
- Oil
- Salt and pepper
- 1 garlic minced
- 1 teaspoon of ginger root grated
Instructions
- In a bowl add the soy sauce, honey, vinegar, garlic, salt and pepper, and ginger, and mix well
- Add the mahi- mahi fillets and smother them in the sauce
- Place the whole bowl into a glass try that can go in the oven
- Take the fillets out and cook on the stove top for 1 minute on each side on medium heat
- Place the fillets back into the glass try and bake in the over on 350 for 10-20 minutes
- Serve the dish when the fish is cooked, enjoy !!
- Cook rice and serve over white rice
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